Wyoming is a state known for its wide-open spaces, but what you may not know is that much of that space is used for food cultivation. Almost 50 percent of Wyoming land is used for farming. Wyoming is also one of the nation’s main resources for cattle. In fact, cattle make up 61 percent of the agricultural output in this state. People in Wyoming may need some advice for eating the right way, which is why you might consider working as a registered dietitian in this state.
The main requirement for working as dietitian in Wyoming is becoming registered with the Commission on Dietetic Registration, which comprises several important steps.
How to Become a Dietitian in Wyoming
- Age: Dietitians in Wyoming must be over the age of 18.
- Education: A minimum of a bachelor’s degree from an accredited institution.
- Licensure: You must be licensed by the state of Wyoming to be allowed to use the title of a registered dietitian.
- Degree: A Didactic Program in Dietetics that has received approval from the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
- Experience: Work experience should be completed in an accredited internship or in a coordinated program and must be at least 1200 hours under the supervision of a registered dietitian.
- Exam: Applicants must have passed the Commission on Dietetic Registration (CDR) exam and been approved for registration.
- Citizenship: You will need to provide proof that you are either a legal alien or US citizen and are a resident of Wyoming.
- Background Check: You must consent to a background check of your criminal and professional history before you will be licensed in Wyoming.
- Licensure: To become licensed in Wyoming, you must submit a completed application to the Wyoming Dietetics Licensing Board. This application should include proof of your education and work experience, as well as registration with the CDR. Licenses must be renewed every two years. Both initial applications and license renewals cost $200.
- Verification: You can also gain a Wyoming dietitian license by proving that you have previously been licensed in another state.
Degrees Related to Dietitians
As with any career, the most important factor in becoming a successful dietitian is choosing the right educational path. Degrees that are related to working as a dietitian include food and nutrition, food management systems, clinical nutrition and dietetics.
Major Cities in Wyoming
- The largest Wyoming city is Cheyenne. It has a population of 62,448.
- Casper is the second largest city in terms of population. Its residents number $59,628.
- Laramie has 31,814 citizens, putting it third on the list of largest Wyoming cities.
What Does a Nutritionist Do?
- A nutrition interviews and analyzes their clients to determine their nutritional needs. Based on those needs, a nutritionist will develop a meal plan for their client to follow. As the client progresses, adjustments may be made to the initial plan.
- Some nutritionists choose to serve larger client groups in institutions like hospitals, schools and nursing homes.
- Nutritionists are responsible for engaging in continuing education so that they can advise their clients about the most recent nutritional guidelines.
- Nutritionists that choose to enter into education will develop programs to inform communities about proper human nutrition.
The careers that are most closely related to dietitians are dietetic technicians and nutritionists. Dietetic technicians work to support dietitians. Nutritionists perform similar duties like meal plan development and client education.
Employment Numbers in Wyoming
The most recent numbers provided by the Bureau of Labor Statistics show that 80 dietitians were employed in Wyoming in 2015.
Salary Ranges in Wyoming
Dietitians working in Wyoming can expect to receive an annual average salary of $55,950.
Wyoming Dietitian Links